Description
Peri Peri is a free-flowing, extremely hot and spicy seasoning blend, typically orange to red in colour. It is used extensively in South African and Portuguese cuisines, known for adding bold heat and flavour to a variety of dishes.
Common Uses:
- Marinades for chicken, seafood, or meat
- Sprinkled on fries, roasted vegetables, or popcorn
- Stirred into rice, pasta, or sauces for an extra kick
- As a dry rub for grilling or barbecuing
CLAIMS STATUS:
Halal/Kosher certified. Suitable for Vegetarians/Vegans.
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